The Mongolian & Chinese Restaurant Genghis Khan is named after the Mongolian Khan of the same name who united the local tribes.
As at that time, there is now a variety of dishes from the Far East region. From Chinese and Mongolian buffets to Thai specialties and Japanese sushi, we offer a variety of Asian dishes.
Our buffet includes over 26 different types of vegetables and 22 different types of meat.
From Peking duck to crispy chicken, seafood such as shrimp, salmon, cuttlefish, pangasius or mussels to deer, kangaroo, ostrich or lamb chop, to name just a few delicacies.